Cook Catalan Tapas & Seafood Paella + Wine (4-Course Meal)

Savor bold Spanish flavors in this immersive, 4-course cooking class hosted through Cozymeal near central Barcelona. Set in a welcoming kitchen, this hands-on experience is ideal for food lovers who want to cook, taste and connect over authentic regional dishes. During the class, you’ll create: - First course: zesty citrus salad - Second course: variety of traditional tapas such as fried bacon strips, marinated olives and salted anchovies - Third course: authentic seafood paella layered with squid, cuttlefish, prawns and crayfish simmered in a savory fish broth - Dessert: delicate Santiago almond cake flavored with fresh lemon and a splash of local dessert wine With lively instruction, generous portions and unforgettable flavors, this class offers a true taste of Spain in a relaxed, festive setting.

Meeting point

The chef will be waiting for you inside the venue. The location is in the El Born neighborhood, just a short walk from Arc de Triomf and Plaça de Catalunya.

Pickup

Everyone meets at the starting point; there is no pickup.

Ticket type

Mobile or paper ticket accepted

Group size

Up to 20 travellers

Operated by

Cozymeal Cooking Classes

• Wheelchair accessible
• Service animals allowed
• Transportation options are wheelchair accessible
• All areas and surfaces are wheelchair accessible
• This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.