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Master Washoku: 5 Core Techniques for Authentic Cooking

As descrições são apresentadas em inglês.

  • 3 horas
  • Cancelamento gratuito até 24 h antes
  • 2 idiomas
  • Confirmação imediata

Destaques

In this interactive course, you'll master the art of Japanese seasoning using classic ingredients like soy sauce, mirin, and sake. You'll learn to grill, simmer, marinate, and pickle, experimenting with different ratios to achieve authentic flavors. By the end of the class, you might just become a washoku master!

Inclui

O que está incluído

  • 5 types of Washoku dishes
  • If you book sake paring option, this course include 3 difference types of sake. These sake are optional.
  • 5 types of washoku dishes

O que não está

  • Public transportation

Cancelamento

Cancelamento gratuito até 24 horas antes do início, com reembolso total.

Antes de ir

Ponto de encontro
From Osaka-Namba Station, take the Kintetsu Nara Line to Ikoma Station (20 min). Transfer to the Kintetsu Keihanna Line and get off at Nukata Station (7 min). Walk 5 min to your destination. Total: ~30 min. IC cards accepted.
Recolha
Todos se encontram no ponto de partida; não há recolha.
Tipo de bilhete
Mobile or paper ticket accepted
Tamanho do grupo
Até 4 viajantes
Operado por
Yuki Japanese cooking class
  • Infants and small children can ride in a pram or stroller
  • Public transportation options are available nearby
  • Not recommended for travelers with spinal injuries
  • Not recommended for pregnant travelers
  • Not recommended for travelers with poor cardiovascular health

How it compares in Japan, outside the cities

  • Its from-price is close to the median of the 1684 experiences we list in Japan, outside the cities.
  • Its length is typical for the group.
  • The operator lists free cancellation on it.

Ofertas especiais em Japan, outside the cities

Os preços riscados vêm do operador, nunca de nós.

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