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Master Washoku: 5 Core Techniques for Authentic Cooking

Die Beschreibungen werden auf Englisch angezeigt.

  • 3 Stunden
  • Kostenlos stornierbar bis 24 Std. vorher
  • 2 Sprachen
  • Sofortige Bestätigung

Highlights

In this interactive course, you'll master the art of Japanese seasoning using classic ingredients like soy sauce, mirin, and sake. You'll learn to grill, simmer, marinate, and pickle, experimenting with different ratios to achieve authentic flavors. By the end of the class, you might just become a washoku master!

Leistungen

Inbegriffen

  • 5 types of Washoku dishes
  • If you book sake paring option, this course include 3 difference types of sake. These sake are optional.
  • 5 types of washoku dishes

Nicht inbegriffen

  • Public transportation

Stornierung

Kostenlose Stornierung bis 24 Stunden vor Beginn, mit voller Rückerstattung.

Gut zu wissen

Treffpunkt
From Osaka-Namba Station, take the Kintetsu Nara Line to Ikoma Station (20 min). Transfer to the Kintetsu Keihanna Line and get off at Nukata Station (7 min). Walk 5 min to your destination. Total: ~30 min. IC cards accepted.
Abholung
Alle treffen sich am Startpunkt; eine Abholung gibt es nicht.
Ticketart
Mobile or paper ticket accepted
Gruppengröße
Bis zu 4 Reisende
Durchgeführt von
Yuki Japanese cooking class
  • Infants and small children can ride in a pram or stroller
  • Public transportation options are available nearby
  • Not recommended for travelers with spinal injuries
  • Not recommended for pregnant travelers
  • Not recommended for travelers with poor cardiovascular health

How it compares in Japan, outside the cities

  • Its from-price is close to the median of the 1684 experiences we list in Japan, outside the cities.
  • Its length is typical for the group.
  • The operator lists free cancellation on it.

Sonderangebote in Japan, outside the cities

Streichpreise kommen vom Anbieter, nie von uns.

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