
Master Washoku: 5 Core Techniques for Authentic Cooking
Beskrivelserne vises på engelsk.
- 3 timer
- Gratis afbestilling indtil 24 t før
- 2 sprog
- Straks bekræftet
Højdepunkter
In this interactive course, you'll master the art of Japanese seasoning using classic ingredients like soy sauce, mirin, and sake. You'll learn to grill, simmer, marinate, and pickle, experimenting with different ratios to achieve authentic flavors. By the end of the class, you might just become a washoku master!
Inkluderet
Det er inkluderet
- 5 types of Washoku dishes
- If you book sake paring option, this course include 3 difference types of sake. These sake are optional.
- 5 types of washoku dishes
Ikke inkluderet
- Public transportation
Afbestilling
Gratis afbestilling indtil 24 timer før oplevelsen starter, med fuld refusion.
Godt at vide
- Mødested
- From Osaka-Namba Station, take the Kintetsu Nara Line to Ikoma Station (20 min). Transfer to the Kintetsu Keihanna Line and get off at Nukata Station (7 min). Walk 5 min to your destination. Total: ~30 min. IC cards accepted.
- Afhentning
- Alle mødes ved startstedet; der er ingen afhentning.
- Billettype
- Mobile or paper ticket accepted
- Gruppestørrelse
- Op til 4 rejsende
- Udføres af
- Yuki Japanese cooking class
- Infants and small children can ride in a pram or stroller
- Public transportation options are available nearby
- Not recommended for travelers with spinal injuries
- Not recommended for pregnant travelers
- Not recommended for travelers with poor cardiovascular health
How it compares in Japan, outside the cities
- Its from-price is close to the median of the 1684 experiences we list in Japan, outside the cities.
- Its length is typical for the group.
- The operator lists free cancellation on it.
Særtilbud i Japan, outside the cities
Før/nu-priser kommer fra udbyderen, aldrig fra os.
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