Pastel de Nata Baking Class – Portugal's Famous Custard Tart

This is more than just following a recipe — it’s about being part of the process from start to finish. At The Kitchen, you’ll learn by doing, feeling the textures, working the dough, and watching your Pastéis de Nata come out of the oven golden and warm. There’s a natural balance between learning and enjoying the moment. You’ll be focused when it matters, but there’s always space to relax, chat, and share the experience with others around you. We keep the atmosphere small, welcoming, and hands-on, so everyone is involved and comfortable throughout the class. And then, of course, comes the question we hear all the time: “Can we save them for tomorrow?” Our answer is always the same — these are the best Pastéis de Nata you’ll have, because you made them yourself… so eat them fresh. If you feel like having more tomorrow, you already know what to do — make them again. That’s exactly how we want you to leave The Kitchen: confident, proud, and already thinking about the next batch.

Meeting point

The Kitchen is between Lagos Bus Station and Alex Coffee Shop. Please arrive 10 min early. We allow a maximum 10-min delay; after this time, you cannot join the class and no refund will be provided. Thank you for respecting all participants.

Pickup

Everyone meets at the starting point; there is no pickup.

Ticket type

Mobile or paper ticket accepted

Group size

Up to 10 travellers

Operated by

The Kitchen

• Service animals allowed
• Public transportation options are available nearby