Greek Home Cooking Class at a Seaside Villa in Crete with Mary

A self-taught cook, Mary, is a strong promoter of Cretan cuisine, one of the healthiest and richest cuisines in the world. Her stunning family-owned villa, which is by the sea, is a short walk from Panormos, a pretty fishing village with a lovely beach and many bars and restaurants. In Mary's opinion, the secret to Cretan cuisine is simple recipes, with high quality local products. By cooking and sharing a tasty and healthy meal together, she aims for travelers to have a rich intercultural exchange and get to know Greek culinary traditions better. • Traditional Cretan cooking class using fresh and seasonal, in a stunning family-owned villa by the sea • Learn to cook ofto lamb or fresh seafood • Your Greek meal includes either wine (white or red) or tsikoudia-raki, a local alcoholic spirit, as well as herbal tea or fresh juice • Experience Greek hospitality, try some delicious home cooked food and enjoy the panoramic views of the vast sea and the cliffs • Vegetarian options available

Meeting point

Meet Mary at her home in Panormo-Rethimnο. It is a one-hour drive from Heraklion, the capital of Crete. From Chanea airport or port, it is 80km to the east. From Heraklion airport or port, it is 60km to the west. Exact address can be found in your ticket upon booking confirmation.

Pickup

Everyone meets at the starting point; there is no pickup.

Ticket type

Mobile or paper ticket accepted

Operated by

Traveling Spoon

• Service animals allowed
• Public transportation options are available nearby
• Infants and small children can ride in a pram or stroller
• If any travelers in your party have any allergies, dietary restrictions or cooking preferences please advise at time of booking
• Menu may vary depending on the season
• Private, personalized experience
• Vegetarian option is available, please advise at time of booking if required
• Please carry your swimwear if you'd like to take a dip in the crystal clear sea, which is just in front of the house