From farm to table : Cooking class on island Brac
- 6 hours
- Free cancellation up to 24h before
- Guided in English
- Mobile ticket
Highlights
With the help of your native host, we will guide you into an adventure like no other. We will host you in our family farm Tomas where we grow and produce all the quality local products. We will visit our garden and pick fresh vegetables for delicious meals, go select wines in our cellar and from our mill we will take olive oil that will make every dish special and healthier. We will spend amazing time together while learning something about the best cuisine in the World and we will enjoy in abundance of quality and homegrown, organic food.
Inclusions
What's included
- Wine, but also water or homemade juice
- Lunch
- All needed to Cook and prepare meals is includeed in price
Cancellation
Free cancellation up to 24 hours before the experience starts, for a full refund.
Reviews
5.0
- 52
- 40
- 30
- 20
- 10
Ratings come from 2 reviews collected by our booking partner. They are travellers' own words, in the order they were written — never reordered to flatter the experience.
Know before you go
- Meeting point
- We will meet you at the Milna bus station.
- Pickup
- Everyone meets at the starting point; there is no pickup.
- Ticket type
- Mobile or paper ticket accepted
- Group size
- Up to 6 travellers
- Operated by
- Explore Brač
- Infants and small children can ride in a pram or stroller
- Service animals allowed
- Specialized infant seats are available
- alcohol can be consumed by guests over 18 years old
- the class is suitable for vegan guests ( we need to know in advance to adapt the menu)
How it compares in Brač
- Its from-price is close to the median of the 28 experiences we list in Brač.
- Its length is typical for the group.
- By number of reviews it ranks 18 of 28.
- The operator lists free cancellation on it.
About Brač
Brač is the largest island in Dalmatia, a Croatian island of white stone, pine-shaded coves and the shifting pebble spit of Zlatni Rat.
Brač lies off the Dalmatian coast about an hour by ferry from Split, which arrives at Supetar on the island's north side. The island is rocky and dry, covered in pine and scrub, olive groves and vineyards, and Vidova Gora, its summit, is the highest point on any Adriatic island, with a wide view over the neighbouring islands. Its pale limestone has been quarried since Roman times.
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