Bangkok Small-Group Thai Cooking Class with Market Visit

Indulge in a half-day journey into Thai culinary traditions in the heart of Bangkok. Led by third-generation chefs with Michelin-starred experience, this cooking class blends fun, flavor, and culture. Begin with an exciting tuk-tuk ride to a bustling market, where you’ll hand-pick fresh ingredients. Back at the school, prepare four classic Thai dishes from scratch, including aromatic curries, tangy salads, savory stir-fries, and sweet desserts. With individual cooking stations, top-notch equipment, and expert guidance, it’s perfect for families, couples, solo travelers, and groups. Choose from morning or afternoon sessions and savor every dish you create. Beyond cooking, gain a deeper appreciation for Thai culinary heritage and bring home skills to impress with authentic Thai meals.

Meeting point

You are required to travel to the meeting point independently. MRT → Drop off at MRT QSNCC Exit 1 → Walk about 15 minutes or take Motor Bike Taxi, Taxi to Soi Aue Amorn Suk. BTS → Drop off at BTS Phrom Phong Exit 4 → Walk about 17 Minutes or take Motor Bike Taxi, Taxi to soi Aue Amorn Suk.

Pickup

Everyone meets at the starting point; there is no pickup.

Ticket type

Mobile or paper ticket accepted

Group size

Up to 6 travellers

Operated by

Oh-Hoo

• Public transportation options are available nearby
• Recommended for individuals aged 4 and above.
• Cooking Classes are restricted to 12 guests maximum per session.
• Optional drinks are available to purchase.
• The observer: Not participate in the class, to accompany the participant.
• Limit one observer per session. We shall provide drinking water, fruits and extra portions of ingredients in the participant’s dish.
• The market visit and tuk-tuk ride back to school from Khlong Toei market are only available to guests who arrive on time or up to 10 minutes late.
• Vegetarian and other dietary restrictions can be accommodated.