Food Tour in Lima 4 hours

Highlights

Inclusions

Itinerary

1. We will start the respective pick-ups from your hotels.

   20 min

2. We will visit a Peruvian market (Market No. 1 Surquillo) where we will know the essential products and inputs in Peruvian cuisine. The guide will explain the importance of each product and the dishes prepared based on it. We will taste some seasonal fruits such as Chirimoya and Pacae among others.

   25 min

3. We will arrive at the restaurant RIVIERA located in Chorrillos. Here the chef will teach us (cooking class) how to prepare Peruvian Ceviche, the popular Cause with Crab Pulp and the traditional pisco Sour. We can all participate in the preparation while we learn the value of these flag dishes. You will be provided with all the necessary utensils for the preparation (gloves, hats disposable according to the food preparation protocol, among others) Experience lasts about 1hour 40min to 2hours.

   2 hAdmission included

4. Return to their respective accommodation

   25 min

Cancellation

Free cancellation up to 24 hours before the experience starts, for a full refund.

Know before you go

How it compares in Lima

• Its from-price is 43% above the median of the 1469 experiences we list in Lima.
• Its length is typical for the group.
• The operator lists free cancellation on it.

About Lima

Lima, Peru's capital on clifftops above the Pacific, is a city of colonial plazas, pre-Inca ruins and an exciting, celebrated food scene.

The historic centre, a UNESCO World Heritage Site, revolves around the Plaza Mayor, with the cathedral, the Government Palace and the Archbishop's Palace with its carved wooden balconies. The Monastery of San Francisco hides catacombs beneath its yellow church, and the colonial mansions around it recall the riches of the viceroyalty.

Top-ranked sights in Lima: Miraflores, Lima Plaza Mayor, Church and Convent of Saint Francis (Iglesia y Convento de San Francisco).

See all 1469 experiences in Lima