Toori Cooking Class
Descriptions come from the operator and are translated automatically.
- 1h 30m
- Free cancellation up to 24h before
- Guided in Japanese
- Mobile ticket
Highlights
Limited to 10 people per day every Saturday and Sunday, Experience cooking with a grandmother who lives in the area and is a master of local cuisine in the snowy country. You can feel the warmth and countryside of the snowy country while teaching you the techniques for deliciously cooking seasonal ingredients and exquisite local dishes using salted wild vegetables. If you are interested in local food and culture, please come! *This tour is available for 2 or more people. Please note that we cannot run this tour for just one person.
Inclusions
What's included
- Experience fee / meal fee
What's not
- Transportation expenses to the site
Cancellation
Free cancellation up to 24 hours before the experience starts, for a full refund.
Know before you go
- Meeting point
- Ryugon (formerly Onsen Onsen Onsen Ryugon) 1-6 Sakado, Minamiuonuma City, Niigata Prefecture, 949-6611 Get off at Echigo-Yuzawa Station on the Joetsu Shinkansen About a 20-minute walk or 6-minute taxi ride from the east exit of Muikamachi Station on the JR Joetsu Line
- Pickup
- Everyone meets at the starting point; there is no pickup.
- Ticket type
- Mobile or paper ticket accepted
- Group size
- Up to 10 travellers
- Operated by
- 株式会社いせん
- Public transportation options are available nearby
- Infants are required to sit on an adult’s lap
- Not recommended for travelers with spinal injuries
- Not recommended for pregnant travelers
- Not recommended for travelers with poor cardiovascular health
How it compares in Japan, outside the cities
- Its from-price is 73% below the median of the 1684 experiences we list in Japan, outside the cities.
- It is shorter than most of them.
- The operator lists free cancellation on it.
Special offers in Japan, outside the cities
Was/now prices come from the operator, never from us.
