-25%Cancellazione gratuita
Private Bread Making Experience with Tasting Included in Ourense
Le descrizioni sono mostrate in inglese.
Le descrizioni provengono dall’operatore e sono tradotte automaticamente.
- 2 ore
- Cancellazione gratuita fino a 24 h prima
- 2 lingue
- Conferma immediata
In evidenza
The first geographical indication of bread in Europe was Cea bread. It is made exactly the same as in the SXIII. We want to bring our baking culture, history, roots closer to the visitor and share with them, in an interactive way, our way of making it. From a sustainable workshop, with a unique smoke recycling system.
Incluso
Cosa è incluso
- Bread tasting
Cancellazione
Cancellazione gratuita fino a 24 ore prima dell’inizio, con rimborso totale.
Da sapere prima di partire
- Punto d’incontro
- From Ourense, highway AG-53, until you reach the Carballiño-Cea intersection. Turn right towards OU-504, pass the gas station, after 3.7 kilometers, take the right turn to Santiago (N-525). Continue for 1.3 km (pass Fondo de Cea). On the left, you can see the polygon and our company (building in front of wood)
- Prelievo
- Tutti si ritrovano al punto di partenza; non c’è prelievo.
- Tipo di biglietto
- Mobile or paper ticket accepted
- Gestito da
- Aboamigalla
- Wheelchair accessible
- Infants and small children can ride in a pram or stroller
- Transportation options are wheelchair accessible
- All areas and surfaces are wheelchair accessible
- Suitable for all physical fitness levels
How it compares in Spain, outside the cities
- Its from-price is 92% below the median of the 674 experiences we list in Spain, outside the cities.
- Its length is typical for the group.
- The operator lists free cancellation on it.
Offerte speciali a Spain, outside the cities
I prezzi barrati arrivano dall’operatore, mai da noi.
-20%Cancellazione gratuita
