Private Bread Making Experience with Tasting Included in Ourense
説明は英語で表示されます。
説明文は主催者によるもので、自動的に翻訳されています。
- 2時間
- 24時間前まで無料キャンセル
- 2言語
- 即時確定
見どころ
The first geographical indication of bread in Europe was Cea bread. It is made exactly the same as in the SXIII. We want to bring our baking culture, history, roots closer to the visitor and share with them, in an interactive way, our way of making it. From a sustainable workshop, with a unique smoke recycling system.
含まれるもの
料金に含まれるもの
- Bread tasting
キャンセル
開始24時間前まで無料でキャンセルでき、全額返金されます。
参加前に知っておくこと
- 集合場所
- From Ourense, highway AG-53, until you reach the Carballiño-Cea intersection. Turn right towards OU-504, pass the gas station, after 3.7 kilometers, take the right turn to Santiago (N-525). Continue for 1.3 km (pass Fondo de Cea). On the left, you can see the polygon and our company (building in front of wood)
- 送迎
- 全員が出発場所で合流します。送迎はありません。
- チケットの種類
- Mobile or paper ticket accepted
- 催行会社
- Aboamigalla
- Wheelchair accessible
- Infants and small children can ride in a pram or stroller
- Transportation options are wheelchair accessible
- All areas and surfaces are wheelchair accessible
- Suitable for all physical fitness levels
How it compares in Spain, outside the cities
- Its from-price is 92% below the median of the 674 experiences we list in Spain, outside the cities.
- Its length is typical for the group.
- The operator lists free cancellation on it.
Spain, outside the citiesの特別価格
割引前と割引後の価格は事業者が示すもので、当サイトが付けたものではありません。
