Sushi Making in Tokyo with Matcha and Sake

1. The "Master's View" from the Counter You take a seat at a professional sushi counter, just like a discerning local guest. You will experience the same focused energy and refined atmosphere as a real "Omakase" session. We don’t just show you how to press rice; we teach you the traditional philosophy and the secret etiquette that will make you look like a pro next time you visit a high-end sushi restaurant. 2. A Symphony of 8 Varieties & Premium Pairings While others might offer 3 or 4 basic toppings, we challenge you with 8 different seasonal varieties. Experience how different fish require different techniques! To elevate your creation, choose between a mindful Matcha whisking session or a curated Sake flight (up to 5 types!) to discover your favorite flavor profile.

Meeting point

The meeting point is a 7 minute walk from the East Exit of Ikebukuro Station. Please arrive 10 minutes before the start time. I will be waiting for you at the entrance of the building.

Pickup

Everyone meets at the starting point; there is no pickup.

Ticket type

Mobile or paper ticket accepted

Group size

Up to 7 travellers

Operated by

Tokyo’s Exclusive Sushi Making Class with a Sushi Chef

• Infants and small children can ride in a pram or stroller
• Public transportation options are available nearby
• Infants are required to sit on an adult’s lap
• Not recommended for pregnant travelers
• Suitable for all physical fitness levels