Olive Oil, Cheese, and Wine Tasting with Local Expert

After 10 years in Italy and a Master’s in Food Philosophy and Sustainability, I’ve come back to my hometown to delve into the food scene here. It is truly a pleasure and an honor to educate people about the best of what California can produce. My family began making olive oil 20 years ago on our home property. It has since grown to a full fledged business and our oils regularly win awards at domestic and international competitions. You will taste olive oil like the professionals do, learn the basics of cheese tasting, and sip some of my favorite Californian wines coming from small artisanal producers, many of whom I call friends. All while enjoying the beauty of our working farm nestled in Suisun Valley!

Meeting point

Please park in the assigned spaces and enter through the front entrance. There you can check in with the host.

Pickup

Everyone meets at the starting point; there is no pickup.

Ticket type

Mobile or paper ticket accepted

Group size

Up to 8 travellers

Operated by

Bacchus Loves the Hills

• Wheelchair accessible
• Infants and small children can ride in a pram or stroller
• Service animals allowed
• Transportation options are wheelchair accessible
• All areas and surfaces are wheelchair accessible
• You must be 21 years old and above to participate in wine tasting. Those under 21 can partake in the evoo and cheese portion of the tasting.