Gyoza Making from Scratch- Tokyo Ultimate Cooking Class

In this class, you will: ・Make gyoza wrappers and filling from scratch using fresh ingredients ・Fold and cook both handmade and store-bought wrappers, and compare the difference in taste and texture ・Learn folding techniques ・Learn the secret to making juicy gyoza filling ・Cook pan-fried (yaki-gyoza.) ・Lear how to prepare soup and a side dish to enjoy with your gyoza ・You'll get to enjoy your gyoza with several different dipping sauces ・Receive our English recipe to recreate gyoza at home ・Practice cooking in a conveniently-located studio in central Tokyo ・Receive digital photos from the class afterwards as a souvenior Our friendly English-speaking instructor will guide you step by step, making this class enjoyable. Great for all age groups, from young children to seniors.

Meeting point

Please note that the address shown on the Google Map below displays a different location. The cooking studios are located near Shinjuku, Chiyoda, and Minato wards respectively. We will inform you of the details of the location 3 days prior to the reservation date.

Pickup

Everyone meets at the starting point; there is no pickup.

Ticket type

Mobile or paper ticket accepted

Group size

Up to 12 travellers

Operated by

Patia's Japanese Cooking Class

• Public transportation options are available nearby
• Infants are required to sit on an adult’s lap
• Not recommended for travelers with spinal injuries