
Alghero: typical Sardinian pasta cooking class with tasting
Die Beschreibungen werden auf Englisch angezeigt.
- 3 Stunden
- Kostenlos stornierbar bis 24 Std. vorher
- 3 Sprachen
- Sofortige Bestätigung
Highlights
Immerse yourself in Sardinian culinary traditions with a hands-on workshop in Alghero, where you'll learn to craft homemade ravioli or the typical malloreddus from scratch. Guided by a passionate local chef, you will begin by preparing the dough. The experience culminates in enjoying your creations, served with a traditional sauce and paired with local wines. To enhance your culinary journey, savor an appetizer of local products amidst a convivial atmosphere, making this a memorable taste of Sardinia. PROGRAM Preparation of the dough for the ravioli and malloreddus Aperitif and tasting of the fresh pasta created
Leistungen
Inbegriffen
- Ravioli, and Malloreddus seasoned with traditional sauce
- Materials and tools
- Fresh pasta workshop
- Aperitif with a platter of local cold cuts and cheeses
Stornierung
Kostenlose Stornierung bis 24 Stunden vor Beginn, mit voller Rückerstattung.
Gut zu wissen
- Treffpunkt
- The guide will meet you in front of the house
- Abholung
- Alle treffen sich am Startpunkt; eine Abholung gibt es nicht.
- Ticketart
- Mobile or paper ticket accepted
- Gruppengröße
- Bis zu 6 Reisende
- Durchgeführt von
- Escursì
- Not recommended for travelers with poor cardiovascular health
- This tour is not available for people under the age 14
- People with severe allergies
How it compares in Italy, outside the cities
- Its from-price is close to the median of the 4055 experiences we list in Italy, outside the cities.
- Its length is typical for the group.
- The operator lists free cancellation on it.
Sonderangebote in Italy, outside the cities
Streichpreise kommen vom Anbieter, nie von uns.
15 % RabattKostenlose Stornierung
10 % RabattKostenlose Stornierung
20 % RabattKostenlose Stornierung
Schnell ausgebucht15 % Rabatt





















