Alghero: typical Sardinian pasta cooking class with tasting
설명은 영어로 표시됩니다.
- 3시간
- 시작 24시간 전까지 무료 취소
- 3개 언어
- 즉시 확정
하이라이트
Immerse yourself in Sardinian culinary traditions with a hands-on workshop in Alghero, where you'll learn to craft homemade ravioli or the typical malloreddus from scratch. Guided by a passionate local chef, you will begin by preparing the dough. The experience culminates in enjoying your creations, served with a traditional sauce and paired with local wines. To enhance your culinary journey, savor an appetizer of local products amidst a convivial atmosphere, making this a memorable taste of Sardinia. PROGRAM Preparation of the dough for the ravioli and malloreddus Aperitif and tasting of the fresh pasta created
포함 사항
포함되는 것
- Ravioli, and Malloreddus seasoned with traditional sauce
- Materials and tools
- Fresh pasta workshop
- Aperitif with a platter of local cold cuts and cheeses
취소 규정
체험 시작 24시간 전까지 무료로 취소하고 전액 환불받을 수 있습니다.
출발 전 알아둘 점
- 미팅 장소
- The guide will meet you in front of the house
- 픽업
- 모두 출발 장소에서 모이며, 픽업은 없습니다.
- 티켓 종류
- Mobile or paper ticket accepted
- 그룹 규모
- 최대 6명
- 운영사
- Escursì
- Not recommended for travelers with poor cardiovascular health
- This tour is not available for people under the age 14
- People with severe allergies
How it compares in Italy, outside the cities
- Its from-price is close to the median of the 4055 experiences we list in Italy, outside the cities.
- Its length is typical for the group.
- The operator lists free cancellation on it.
Italy, outside the cities 특가
할인 전후 가격은 운영사가 정한 것이며, 저희가 붙인 것이 아닙니다.
