Semi Private tasting and Cheese-making Class in Florence

Small group with official cheese taster chef who will introduce you to the fantastic world of cheeses. Learn how to make your own fresh and unique cheese from scratch! This class will give you a tour of Italy's cheese-making traditions with tastings of cheeses from the different regions from north to south. The cheeses will be served with homemade marmalade, honey, extra virgin olive oil and authentic aged balsamic from Modena. The class is so simple, tasty and fun that you can repeat the experience at home with friends and family! The class will be held in the old quarter of the artisans, a few steps from Palazzo Pitti and Ponte Vecchio.

Meeting point

VIA ROMANA 41 RED There are two sets of street numbers, red and black (or blue). Generally, all the red numbers are for business and merchants. Black numbers are for residences. You will often see an address for a store listed as 11 r, which means that the number 11 is painted in red, or rosso.

Pickup

Everyone meets at the starting point; there is no pickup.

Ticket type

Mobile or paper ticket accepted

Group size

Up to 10 travellers

Operated by

Chef Vary

• Public transportation options are available nearby
• Children must be accompanied by an adult
• Infant meals not included
• Upon request, the course can be made gluten-free
• Minimum drinking age is 18 years
• Please advise any specific dietary requirements at time of booking
• Minimum numbers apply (2 pax minimum) There is a possibility of cancellation after confirmation if there are not enough passengers to meet requirements. In the event of this occurring, you will be offered an alternative or full refund
• Dress code is smart casual