Spanish Tapas Cooking Class + Unlimited Wine (6-Course Meal)

Indulge in bold Spanish flavors with tapas and wine in this hands-on, 6-course cooking class hosted through Cozymeal in a modern kitchen just steps from Madrid’s iconic boulevards. This immersive experience invites you to create an elevated tapas feast from scratch using fresh regional ingredients. During the class, you’ll create: - First course: Chorizo braised in cider - Second course: Sizzling gambas al ajillo — garlic-infused prawns - Third course: earthy Logroño mushrooms sautéed with garlic - Fourth course: Basque peppers stuffed with local flavors - Fifth course: seared Ibérico pork with potatoes and zesty Canadian mojo sauce - Dessert: creamy Crema Catalana mousse — a modern twist on the classic custard with caramelized sugar Toast the experience with unlimited Spanish wine, perfectly paired throughout the evening. With guided instruction and a celebratory atmosphere, this class delivers an authentic slice of Madrid’s culinary spirit.

Point de rendez-vous

The chef will be waiting for you inside the venue. We are located in the Chamberí neighborhood, a vibrant and central area just north of Malasaña and west of Chueca.

Prise en charge

Tout le monde se retrouve au point de départ ; il n’y a pas de prise en charge.

Type de billet

Mobile or paper ticket accepted

Taille du groupe

Jusqu’à 24 voyageurs

Opéré par

Cozymeal Cooking Classes

• Wheelchair accessible
• Service animals allowed
• Transportation options are wheelchair accessible
• All areas and surfaces are wheelchair accessible
• This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.