Japanese Home Meal Cooking Class :7 Dish Experience near Yanaka

Cook Iconic Japanese Staples—onigiri, miso soup, tonkatsu, Fish teriyaki, dashimaki-tamago—and make them part of your life at YUZU WASHOKU STUDIO! We’ll cover the essentials of Japanese home cooking, including how to cook rice, prepare flavorful dashi broth, and shape perfect onigiri. This class offers a taste of what Japanese families enjoy at home every day. You’ll make three types of onigiri, miso soup, tonkatsu, salmon teriyaki, dashimaki tamago, and a seasonal vegetable side dish. All ingredients are easy to find outside Japan, so you can recreate these dishes when you return home—perfect for sharing with family and friends. This hands-on, small-group class also gives you plenty of time to ask questions and enjoy friendly conversation throughout the session. Vegetarian, pescatarian, and gluten-free options are available—please let us know your preferences when booking. We truly look forward to welcoming you. Let’s enjoy cooking together in a warm, home-style Japanese kitchen!

Point de rendez-vous

A yellow sign will be placed outside from 15 minutes before the class starts.

Prise en charge

Tout le monde se retrouve au point de départ ; il n’y a pas de prise en charge.

Type de billet

Mobile or paper ticket accepted

Taille du groupe

Jusqu’à 6 voyageurs

Opéré par

YUZU WASHOKU STUDIO

• Infants and small children can ride in a pram or stroller
• Public transportation options are available nearby
• Infants are required to sit on an adult’s lap
• Specialized infant seats are available