Fresh Pasta and Tiramisù Class in Denver (Includes 3-Course Meal)

Discover the heart of Italian home cooking in this Denver pasta class hosted through Cozymeal. This 3-course experience combines rustic recipes with essential skills for making fresh pasta from scratch. Your hands-on cooking experience features: - First course: Tomato and basil bruschetta on crisp toasted bread. - Second course: Handmade tagliatelle or gnocchi with fresh tomato-basil sauce. - Dessert: Classic tiramisù with mascarpone, cacao and espresso-soaked ladyfingers. Your local pasta chef will guide you through dough texture, kneading and shaping while sharing tips for a lively tomato sauce. Finish by assembling tiramisù with clean layers and balanced flavor. Bring wine or beer to enjoy as you cook and dine.

Point de rendez-vous

The chef will be waiting for you inside the venue.

Prise en charge

Tout le monde se retrouve au point de départ ; il n’y a pas de prise en charge.

Type de billet

Mobile or paper ticket accepted

Taille du groupe

Jusqu’à 6 voyageurs

Opéré par

Cozymeal Cooking Classes

• Wheelchair accessible
• Service animals allowed
• Public transportation options are available nearby
• Transportation options are wheelchair accessible
• All areas and surfaces are wheelchair accessible
• This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.