【Family Friendly】Traditional Mochi Pounding Experience

【This plan is also available for children under 13 years old. Please join us as a family.】 By joining this mochi pounding experience, participants will gain insights into the cherished history and cultural significance of this Japanese tradition. Participants will use traditional tools such as a mortar and pestle to pound and shape the glutinous rice dough. Afterward, they can enjoy freshly made mochi in its plain form or topped with delicious accompaniments such as kinako (roasted soybean powder), sweet red bean paste, nori (seaweed), and sweet soy sauce. This immersive activity provides a unique window into Japan's rich culinary traditions, making it a must-try for anyone curious about the country’s timeless gastronomic heritage. Experienced instructors will teach you patiently, so feel free to join with peace of mind! **Please note that prior reservations are required for all participants and visitors. Furthermore, children are not permitted to attend without an adult.

Point de rendez-vous

This is a rice cake pounding experience facility located on the Dotonbori River, a 3-minute walk from Namba and Shinsaibashi stations. Located near the start of Dotonbori Street, it has excellent access to the main street!

Prise en charge

Tout le monde se retrouve au point de départ ; il n’y a pas de prise en charge.

Type de billet

Mobile or paper ticket accepted

Taille du groupe

Jusqu’à 10 voyageurs

Opéré par

Theosaka

• Specialized infant seats are available
• Not recommended for travelers with spinal injuries
• Public transportation options are available nearby
• Infants and small children can ride in a pram or stroller
• Wheelchair accessible
• Elderly people should eat rice cakes in small portions as they may choke on them