Ticket Hall

Katsuyama Fermentation Heritage Tour

Las descripciones se muestran en inglés.

  • 6 horas
  • Cancelación gratuita hasta 24 h antes
  • 2 idiomas
  • Entrada móvil

Destacados

At “TSUJIHONTEN” sake Brewery, savor an exclusive tasting that contrasts the region’s soft and moderately hard waters, paired with the refined depth of sake born from this terroir. Lunch is served at “NISHIKURA”, a renovated 100-year-old sake storehouse, where each dish highlights theartistry of fermentation. A guided walk through the Katsuyama Town Preservation District and interaction with skilled artisans will allow you to experience the cultural richness and quiet elegance of Maniwa's fermentation traditions. What makes this tour unique An Elegant Journey into the Living Heritage of Fermentation In Katsuyama, where the clear waters of the Asahi River meet the timeless beauty of a historic castletown, fermentation has been nurtured for centuries. Visit “Maniwa Fermentation's,” a town where diverse food culture born from differences in water, techniques that continue to be preserved, and rich nature and traditions live.

Incluye

Qué incluye

  • Guide fee
  • Tour and experience fee
  • Air-conditioned vehicle
  • Meals

Qué no incluye

  • Transportation costs to the meeting place
  • drinks at lunch

Itinerario

  1. Katsuyama flourished as a post town and castle town on the Izumo Kaido road. It has been designated as a "Preserved Streetscape District" due to the old townscape with white walls and lattice windows that still remains. In recent years, it has been called the "Town of Noren," with colorful "noren" (traditional Japanese curtains) displayed at the eaves of each house. A guide will explain its history.

    30 minEntrada incluida

  2. Explanation of the history of Gozen-shu Brewery Tsuji Honten, its unique sake brewing methods, and the mechanism of fermentation. Includes a tasting comparison of soft and hard water, and sake tasting.

    1 hEntrada incluida

  3. Lunch and shopping at a restaurant directly managed by a sake brewery, featuring a special fermented lunch.

    1,3 hEntrada incluida

  4. A rare factory tour at a brewery established in 1888, producing vinegar, miso, and soy sauce. Introduction to the activities of "Maniwa Hakko's," a group of diverse businesses connected by fermentation.

    1 h

Cancelación

Cancelación gratuita hasta 24 horas antes del inicio, con reembolso completo.

Antes de ir

Punto de encuentro
A guide holding a “Katsuyama Fermentation Heritage Tour” sticker will be waiting in front of the ticket gates at JR Chugoku Katsuyama Station.
Recogida
Todos se reúnen en el punto de inicio; no hay recogida.
Tipo de entrada
Mobile or paper ticket accepted
Tamaño del grupo
Hasta 20 viajeros
Operado por
真庭観光局
  • Not recommended for pregnant travelers
  • Suitable for all physical fitness levels
  • Natto is strictly prohibited when visiting a sake brewery. Please refrain from eating it for about a week beforehand.

How it compares in Japan, outside the cities

  • Its from-price is 97% above the median of the 1684 experiences we list in Japan, outside the cities.
  • It is longer than most of them.
  • The operator lists free cancellation on it.

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Los precios tachados vienen del operador, nunca de nosotros.

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