Craft Authentic Sushi Rolls With a Local Chef in Charlotte

Sushi night just got a serious upgrade. Settle into a lively local brewery in Charlotte and learn the tricks behind homemade sushi with Chef Tiore guiding you through every step. First, you’ll prepare sushi rice with kombu and learn how texture and seasoning make or break a roll. Then you’ll layer nori, rice, sushi-grade tuna, Japanese mayo and sriracha before mastering the rolling technique for spicy tuna rolls. You’ll also sharpen your knife skills while slicing cucumber and avocado for colorful vegetable rolls. Everything is hands-on and beginner-friendly, with plenty of room to ask questions, laugh at imperfect rolls and enjoy the process. By the end, you’ll have practical sushi skills and a full meal you made from scratch.

Punto de encuentro

Please arrive at the venue at least 10 minutes before your scheduled session. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the event.

Recogida

Todos se reúnen en el punto de inicio; no hay recogida.

Tipo de entrada

Mobile or paper ticket accepted

Tamaño del grupo

Hasta 25 viajeros

Operado por

Classpop!

• Wheelchair accessible
• Service animals allowed
• Transportation options are wheelchair accessible
• All areas and surfaces are wheelchair accessible
• The chef can accommodate most dietary restrictions if notified beforehand. Please mention any dietary needs in the message field when you submit your booking request, as recipes cannot be adjusted during the class.