VIP Cooking Class with Carbonara, Pesto Making, Lasagna & Cannoli

This experience captures the true essence of Florence’s culinary soul: a journey that blends tradition, hands-on creativity, and the vibrant flavors of Italy. From the lively buzz of Sant'Ambrogio Market, where fresh local ingredients tell a story of heritage, to the warmth of an Italian kitchen, where time-honored techniques come to life, every moment is infused with authenticity. It’s not just about cooking: it’s about feeling like a local, learning the secrets of Italian cuisine from an expert chef, and embracing the joy of food as a cultural experience. The rich aromas of fresh herbs, simmering sauces, and handmade pasta fill the air, creating a sensory journey that awakens your inner Italian chef. Then comes the best part: gathering around the table, savoring the results of your hard work with a glass of Tuscan wine, and sharing laughter with fellow food lovers. It’s an immersive, delicious, and unforgettable way to taste Florence!

Point de rendez-vous

Meet your chef at Ciao Foodies Hub at La Cucineria, Via della Mattonaia, 19/r, Florence, Italy

Prise en charge

Tout le monde se retrouve au point de départ ; il n’y a pas de prise en charge.

Type de billet

Mobile or paper ticket accepted

Taille du groupe

Jusqu’à 8 voyageurs

Opéré par

Ciao Florence Tours Srl

• Infants and small children can ride in a pram or stroller
• Public transportation options are available nearby
• Infants are required to sit on an adult’s lap
• Vegetarian options available
• For safety reasons, this experience is not recommended for people with celiac disease or children under six years old
• Please inform us in advance of any allergies or food intolerances, and we will do our best to accommodate you
• The menu may vary slightly depending on ingredient availability and seasonality