French Quarter Class in Fort Lauderdale (Includes 3-Course Meal)

Discover bold French Quarter flavors in this hands-on cooking class in Pembroke Pines, hosted through Cozymeal, which connects you with top-rated local chefs. You’ll prepare a hearty three-course menu while learning approachable techniques and kitchen tips from an experienced chef. - Three Onion Soup with Brie and croutons - Leg of Lamb with garlic and rosemary - Haricots Verts and Roasted Carrots - Parmesan Potatoes with cream - Bananas Foster with brown sugar, vanilla and cinnamon From roasting lamb to caramelizing dessert, you’ll create a complete meal inspired by classic French Quarter fare. Guests may bring wine or beer to enjoy during class.

Point de rendez-vous

Please arrive at the venue at least 10 minutes before your scheduled session.

Prise en charge

Tout le monde se retrouve au point de départ ; il n’y a pas de prise en charge.

Type de billet

Mobile or paper ticket accepted

Taille du groupe

Jusqu’à 8 voyageurs

Opéré par

Cozymeal Cooking Classes

• Service animals allowed
• This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.