Master Italian Coffee Chocolate and Tiramisu Workshop

Immerse yourself in the rich traditions of Italian coffee culture with a practical workshop that reveals the secrets of this beloved ritual. Discover why coffee is an integral part of life in Italy while learning to prepare it with the classic moka pot and to make the perfect espresso using a La Pavoni lever machine. Catch the difference between Arabica and Robusta by tasting your freshly brewed espresso. Explore the delicious pairing of coffee and chocolate through a guided tasting and conclude the experience by preparing the beloved Italian dessert: tiramisu. This engaging workshop invites you to prepare, savor, and celebrate Italian gastronomic excellence.

Punto de encuentro

We are 20 meters going up from the Vernazza train station, on the left, in the ciotoli square, our sign is Cinque Sensi

Recogida

Todos se reúnen en el punto de inicio; no hay recogida.

Tipo de entrada

Mobile or paper ticket accepted

Tamaño del grupo

Hasta 10 viajeros

Operado por

Vernazza Cinque Sensi

• Infants and small children can ride in a pram or stroller
• Service animals allowed
• Public transportation options are available nearby
• Infants are required to sit on an adult’s lap
• Specialized infant seats are available