
Kanazawa: 2-Hour Private Tour of Omicho Market with Tastings
desde103 US$72 US$
Las descripciones se muestran en inglés.
Immerse yourself in the art of sushi-making in Kanazawa, where a seasoned chef with over 50 years of expertise will guide you through traditional Edomae techniques. Standing at the chef’s counter, you’ll learn how to prepare sushi rice, slice fresh fish, and form sushi pieces like a pro. Choose from two engaging courses: the Sushi-Master Course, which includes a delightful meal and a certificate, or the Apprentice Course for a quick yet informative session. Vegetarian and gluten-free options are available, ensuring everyone can enjoy this authentic culinary experience.
Cancelación gratuita hasta 24 horas antes del inicio, con reembolso completo.
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Kanazawa is a castle city on Japan's Sea of Japan coast, with the celebrated Kenrokuen garden, geisha and samurai districts, gold leaf and fresh seafood.
Kanazawa was the seat of the Maeda clan, who ruled the rich Kaga domain through the Edo period, and it escaped the bombing of the Second World War, so its old streets survive. Kenrokuen, one of Japan's three great landscape gardens, spreads over a hill beside the castle, with ponds, stone lanterns and pines that are held up by ropes against the winter snow. The turrets and gates of Kanazawa Castle have been rebuilt.
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