
Bologna Small-Group Food Tour with Full Meal & Local Food Expert
desde77 US$69 US$
Las descripciones se muestran en inglés.
This masterclass isn’t just about making gelato—it’s about savoring the soul of Bologna. In Roberta’s countryside home, you’ll discover how simple, fresh ingredients transform into unforgettable flavors: creamy fiordilatte topped with amarena cherries, tangy lemon sorbet that captures the Italian summer, and silky crema gelato enhanced with the surprising touch of aged balsamic vinegar. Paired with seasonal fruit and a glass of sparkling Lambrusco, the experience blends tradition, creativity, and local authenticity, offering a taste of Italian life you won’t find anywhere else.
Cancelación gratuita hasta 24 horas antes del inicio, con reembolso completo.
Bologna, capital of Emilia-Romagna, is a red-roofed university city of arcaded streets, leaning towers and some of Italy's richest food.
Bologna has a university founded in 1088, one of the oldest in Europe, and students fill the medieval centre. Miles of porticoes shelter the streets, and Piazza Maggiore is the main square, with the Basilica of San Petronio and the Fountain of Neptune. Two leaning brick towers, Asinelli and Garisenda, rise from the old crossroads, and the Asinelli can be climbed.
Top-ranked sights in Bologna: San Petronio Basilica (Basilica di San Petronio), Bologna Piazza Maggiore, Two Towers (Due Torri).
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