Milwaukee: Fun Pasta Making Class at a Local Brewery

Your Italian dinner plans just got a hands-on upgrade. In a welcoming local brewery, you’ll roll up your sleeves and turn simple ingredients into fresh fettuccine from scratch, starting with flour, eggs and salt. You’ll learn how to work the dough, develop the right texture and shape it into tender ribbons ready for the pot. While your pasta comes together, you’ll prepare a savory chicken marinara sauce with juicy chicken, tomatoes, garlic, onion, basil and Parmesan. Along the way, you’ll build practical skills you can actually use again, from handling fresh dough to creating a balanced homemade sauce. The atmosphere is relaxed, social and refreshingly low-pressure, making it easy to laugh, learn and enjoy every delicious step. Then comes the best part: digging into a warm, comforting bowl of pasta you created from the ground up.

Verzamelpunt

Please arrive at the venue at least 10 minutes before your scheduled session. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the event.

Ophalen

Iedereen komt naar het startpunt; er is geen ophaalservice.

Tickettype

Mobile or paper ticket accepted

Groepsgrootte

Tot 25 reizigers

Uitgevoerd door

Classpop!

• Wheelchair accessible
• Service animals allowed
• Transportation options are wheelchair accessible
• All areas and surfaces are wheelchair accessible
• This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.