
Gulong Gorge Private Day Tour – Nature, Adventure & Views
vanafUS$ 169US$ 152
Beschrijvingen worden in het Engels getoond.
Uncover the secrets of Cantonese cuisine in a hands-on cooking class where you’ll learn to create Lo Mai Gai a cherished dim sum dish. Guided by a bilingual chef, prepare fragrant sticky rice and savory fillings, and master the traditional art of folding them into beautiful lotus leaf parcels. Enjoy the aromatic flavors as you steam your creation and savor it afterward. Additionally, refresh your palate with a tasting of traditional Cantonese Cooling Tea, completing your culinary experience with techniques and recipes to recreate this authentic dish at home.
Gratis annuleren tot 24 uur voor aanvang, met volledige terugbetaling.
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Guangzhou, capital of Guangdong on the Pearl River, is the home of Cantonese cooking, with old temples, a colonial-era island and a tall modern skyline.
The Pearl River flows through the city between a skyline led by the 600-metre Canton Tower and neighbourhoods of older low-rise streets. The Chen Clan Ancestral Hall, with its ornate carvings and ceramic roof figures, shows local Lingnan craft at its best, and the Temple of the Six Banyan Trees has a tall pagoda that dates back centuries. Shamian Island, once a foreign concession, keeps tree-lined streets and European-style buildings.
Top-ranked sights in Guangzhou: Canton Tower, Pearl River (Zhujiang), Chen Clan Academy (Chen Jia Ci).
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