Spanish Tapas Cooking Class in Valencia (4- Course Meal)

Experience the essence of Spanish cuisine in this 4-course cooking class hosted through Cozymeal in Valencia. Perfect for travelers and food lovers, this interactive class introduces you to classic tapas while highlighting regional ingredients and techniques. During the class, you’ll create: - First course: salmon tostadas topped with smooth salsa rosa - Second course: fresh seabass ceviche served on crisp lettuce - Third course: anchovy and ricotta mousse on toasted brioche - Fourth course: pan con tomate with cecina and ripe tomatoes From preparing fresh seafood to assembling traditional small plates, this experience offers a memorable introduction to Spanish tapas culture in a lively and welcoming setting.

Punto d’incontro

The chef will be waiting for you inside the venue.

Prelievo

Tutti si ritrovano al punto di partenza; non c’è prelievo.

Tipo di biglietto

Mobile or paper ticket accepted

Dimensione del gruppo

Fino a 3 viaggiatori

Gestito da

Cozymeal Cooking Classes

• Wheelchair accessible
• Service animals allowed
• Public transportation options are available nearby
• Transportation options are wheelchair accessible
• All areas and surfaces are wheelchair accessible
• This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.