
Sake Tour and Tasting in Kobe with a Sake Brewer
Le descrizioni sono mostrate in inglese.
- 4 ore
- Cancellazione gratuita fino a 24 h prima
- Guida in inglese
- Conferma immediata
In evidenza
Join an expert brewer for an exclusive journey through Japan’s most famous sake region. Go beyond the free tasting areas to explore traditional techniques, visit a master cooperage where barrels are still handcrafted, and enjoy a guided tasting and food pairing at a local standing bar. > Exclusive Tastings: Sample rare Nama (unpasteurized), barrel-aged, and ultra-premium Daiginjo sake. > Behind-the-Scenes Access: Visit a workshop where skilled craftsmen still hand-build traditional wooden sake barrels. > Expert Insights: Learn centuries-old brewing secrets and local culture from an experienced sake brewer. > Sake Knowledge: Learn about different styles of sake and how to pair them with food directly from an industry insider.
Incluso
Cosa è incluso
- All taxes, fees and handling charges
- Taste various types of local sake
- Guided Sake Tasting with your host (comparative tasting of different grades of sake)
- Guided by a local sake brewer, not a tour guide
- Explanation of Traditional Sake Brewing Techniques
- Light snack provided with the final tasting
Cosa non è incluso
- Transportation cost to and from the tour are not included.
Itinerario
Join your host along the Sumiyoshi River for a quick welcome drink served in traditional ceramic sake vessels. This river is the lifeline of the local region and has been essential to sake brewing.
Enjoy a leisurely stroll through Uozaki, one of Nada's famous Five-Villages, to see the main sake brewing district. Along the way, we will pass the towering brewery of Sakura- Masamune and see Kenbishi, one of Japan's oldest breweries. Your guide will talk about the history and developments of this famous brewing region.
Our first stop is Kiku-Masamune, founded in 1659. Today they are famous for their continued use of traditional brewing techniques such as cask-aged sake (taruzake) and the natural kimoto method. Here you will visit the workshop where dedicated craftspeople still make these casks by hand (subject to availability) and try the sake aged in them based on a traditional Edo-period (1603-1868) recipe.
Visit Nada's largest sake producer to learn about traditional brewing techniques. Your guide is an experienced sake brewer who will be on hand to show you around their interactive museum and explain the various tools and equipment on display. Free sake tasting is provided.
Enjoy an immersive sake tasting with your host at the former brewery of Kenbishi, one of Japan's oldest and most famous sake brands. We will sample three types of local sake paired with a light snack. This is a unique location offering you the chance to enjoy sake in the same place it was once made.
Cancellazione
Cancellazione gratuita fino a 24 ore prima dell’inizio, con rimborso totale.
Recensioni
5,0
- 521
- 40
- 30
- 20
- 10
I voti arrivano da 21 recensioni raccolte dal nostro partner di prenotazione. Sono parole dei viaggiatori, nell’ordine in cui sono state scritte — mai riordinate per far apparire meglio l’esperienza.
Da sapere prima di partire
- Punto d’incontro
- Uozaki Station is on the Hanshin Railway Line, offering convenient access from Osaka, Kyoto and Himeji.
- Prelievo
- Tutti si ritrovano al punto di partenza; non c’è prelievo.
- Tipo di biglietto
- Mobile or paper ticket accepted
- Dimensione del gruppo
- Fino a 8 viaggiatori
- Gestito da
- Origin Sake Tours
- Service animals allowed
- Public transportation options are available nearby
- Not recommended for pregnant travelers
- Suitable for all physical fitness levels
- Only those of legal drinking age in Japan (20yrs or over) can participate.
How it compares in Kobe
- Its from-price is 14% below the median of the 198 experiences we list in Kobe.
- Its length is typical for the group.
- By number of reviews it ranks 16 of 198.
- The operator lists free cancellation on it.
About Kobe
Kobe is a port city on Osaka Bay, set between the sea and the Rokko mountains, known for its beef, foreign-style hillside houses and hot springs.
Kobe is a long, narrow city squeezed between Osaka Bay and the Rokko Mountains, which rise steeply behind it. It opened as a treaty port in 1868, and its foreign merchants left a hillside district, Kitano, of European-style mansions, churches and cafés. Nankinmachi is a compact Chinatown. At the harbour, the red Port Tower and the Meriken Park waterfront look out over the bay.
Top-ranked sights in Kobe: Kobe Harborland, Kobe Port Tower, Kobe Maritime Museum.
Offerte speciali a Kobe
I prezzi barrati arrivano dall’operatore, mai da noi.
-5%Cancellazione gratuita
-25%Cancellazione gratuitaKobe Sake Tasting, Shrines, Gardens and Scenic Harbor in 1day
da
236 USD177 USD
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