Cooking Class in your accommodation: Fresh handmade pasta

We bring to your accommodation/holiday home one of the most important culinary traditions of Pugliese cuisine: HANDMADE PASTA. This experience will not only allow you to carry in your luggage back home the satisfaction of having been part of the preparation of 3 types of pasta with your own hands, but also to have learned techniques and tricks that you can put into practice to delight your family and friends on their way home. The experience includes the preparation of 3 types of fresh pasta: Orecchiette, Tagliatelle and a stuffed egg pasta, but the experience does not end here, for each type of pasta we will prepare a sauce/dressing for an explosion of flavor. At the end, all seated, to taste the prepared dishes, accompanied by a starter that our local chef will offer us.

Punto d’incontro

This activity takes place in the client's accommodation, as long as we can have a kitchen. Areas in which we can provide the service: Ostuni, Cisternino, Ceglie Messapica, Martina Franca, Locorotondo, Fasano, Alberobello.

Prelievo

Tutti si ritrovano al punto di partenza; non c’è prelievo.

Tipo di biglietto

Mobile or paper ticket accepted

Gestito da

Raices del Sud

• Wheelchair accessible
• Infants and small children can ride in a pram or stroller
• Service animals allowed
• All areas and surfaces are wheelchair accessible
• The whole experience takes place in the vineyard and we do not have toilette service.