
Modena Food Tour: Family Acetaia, Market & 10+ Tastings (Max 8)
da126 USD113 USD
Le descrizioni sono mostrate in inglese.
Leave Modena 45 minutes in advance the starting time 3pm by car or taxi. taxi from Bologna to our location (Acetaia Cavedoni) is around 70euros- from Modena to Acetaia Cavedoni is 45euros. we can reserve a taxi to get back to Modena or Bologna. The closer train station is Vignola 7km far from our location 15 minutes by taxi(20euros) but you have to reserve a taxi in advance because there are not taxi there. Taste and tour of one of the oldest traditional balsamic vinegar of Modena DOP and balsamic vinegar of Modena IGP producer. The tour starts with a tour of the vineyards around the company and you will see all the productions from the grapes to the final products. You will then taste 8 different balsamic vinegar from 5years to 100 years old. Welcome to the world of top quality balsamic vinegar. tasting of Parmigiano Reggiano, Prosciutto, Mortadella, Salame with a typical bread of this area. 1 Bottle of Lambrusco wine to be drink during the tasting.
Cancellazione gratuita fino a 24 ore prima dell’inizio, con rimborso totale.
5,0
I voti arrivano da 275 recensioni raccolte dal nostro partner di prenotazione. Sono parole dei viaggiatori, nell’ordine in cui sono state scritte — mai riordinate per far apparire meglio l’esperienza.
Sono mostrate le recensioni scritte in inglese.
5Great Balsamic Tour
Family run operation where you meet the father and son who run this place. Elizabeth, our tour guide was very knowledgeable of the balsamic aging process and gave us great insight as to how it is produced and the certification process. The food tasting with the different balsamic vinegars was wonderful. I highly recommend this tour.
5Authentic Balsamic experience
Tour was authentic and very well presented with all the history and knowledge passed down for many generations of making balsamic!
5Fabulous Balsamic Tasting and Tour
A wonderful experience! The history of Modena Balsamic Vinegar is surprising and engaging, and the guide made it come to life for us. Meeting the family made it personal and fun - how many grapes to make a liter of basilico? We had booked the gourmet tour from Viator, quite a surprise and lovely food and hosts. This is a 10 out of ten tour!
5Simply and incredible...
Simply and incredible experience. Learning if the history, process and limitations of what DOP Balsamico is blew my mind. I love to cook, and have enjoyed many aged vinegars, but I had no idea of the complexity and passion that goes into DOP Balsamico. A great experience and Elisa was excellent guiding us through the history.
5Great way to learn about Balsamic Vinegar!
While it is a drive to get there (we took a train from Firenze to Modena and then a taxi, it was well worth the trip. Very interesting tour and yummy food and balsamic vinegar tasting! We learned a lot!
5Amazing visit
What a lovely family business to visit. The lady who gave us the information about the balsamic and their other products was amazing. Very informative, knowledgeable and generous with her time. She introduced us to other members of the family who were equally as nice. It was a lovely visit we were just sorry we did not have more time.
Modena is an Emilian city of cathedral and tower, balsamic vinegar, tortellini and fast cars, in the flat country between Bologna and Parma.
Modena's centre is a World Heritage Site: the Romanesque cathedral, carved with scenes by the sculptor Wiligelmo, the Ghirlandina tower beside it and the Piazza Grande together form one of Italy's finest medieval ensembles. Arcaded streets lead to the Ducal Palace, built for the Este family when they moved their court from Ferrara in the late sixteenth century, and the Estense Gallery holds their art collection.
Top-ranked sights in Modena: Acetaia Giusti.
I prezzi barrati arrivano dall’operatore, mai da noi.

da126 USD113 USD

da126 USD113 USD

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