2 horas
Guía en inglés
Confirmación inmediata
Entrada móvil

Destacados

Learn the art of dumpling making in a hands-on workshop located at the heart of the Fleurieu Peninsula. Guided by skilled chefs, participants will create delicious dumplings from scratch, exploring various fillings and techniques. This immersive experience not only highlights regional ingredients but also emphasises sustainable practices throughout the cooking process. Share your creations with fellow food enthusiasts and enjoy a taste of your labor in a welcoming atmosphere that celebrates local culture and cuisine.

Incluye

Qué incluye

Use of Equipment and Aprons
Recipes to take home
Snacks
Ingredients

Cancelación

All sales are final. No refund is available for cancellations.

Antes de ir

Punto de encuentro: There is street parking outside - Lot 50 is located at 64 Main Street Yankalilla.
Recogida: Todos se reúnen en el punto de inicio; no hay recogida.
Tipo de entrada: Mobile or paper ticket accepted
Tamaño del grupo: Hasta 20 viajeros
Operado por: Fleurieu Food and Wine

Wheelchair accessible
Service animals allowed
All areas and surfaces are wheelchair accessible

How it compares in Australia, outside the cities

Its from-price is close to the median of the 360 experiences we list in Australia, outside the cities.
It is shorter than most of them.

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Los precios tachados vienen del operador, nunca de nosotros.

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