Birchs Bay Cheese Making Experience - Private

There’s a special kind of magic in making cheese by hand — warm curds, silky ricotta, and the satisfying stretch of fresh mozzarella. Our Ricotta & Mozzarella Cheesemaking Experience invites you into that magic with an intimate, private, hands‑on session for couples, friends, families, or small groups who prefer a personalised pace. You’ll learn to create two fresh cheeses from scratch, guided through heating, curd formation, stretching, shaping, and flavouring, with tips for serving at home. Think warm mozzarella over tomatoes or lemon‑whipped ricotta on crostini. You’ll leave with your own freshly made cheeses, ready to enjoy or share. A creative, delicious, memorable Tasmanian experience for all food lovers. This activity is also suitable for children over the age of 12.

Punto de encuentro

Drive to Ewenique Tasting House 59 Devlyns Road Birchs Bay Tasmania

Recogida

Todos se reúnen en el punto de inicio; no hay recogida.

Tipo de entrada

Mobile or paper ticket accepted

Operado por

Ewenique Tasting House

• Wheelchair accessible
• Infants and small children can ride in a pram or stroller
• Service animals allowed
• Specialized infant seats are available
• Transportation options are wheelchair accessible
• All areas and surfaces are wheelchair accessible