Amchong Leaf Experience : Platinum
Las descripciones se muestran en inglés.
- 2–3 horas
- Cancelación gratuita hasta 24 h antes
- 2 idiomas
- Confirmación inmediata
Destacados
Discover the essence of Assam’s tea gardens with our guided group tour. Begin your day with a warm welcome and refreshing beverages at the Directors’ bungalow before boarding a 4x4 vehicle for your journey. Explore the vibrant nursery, the foundation of tea cultivation, and meet the skilled tea pluckers in action. Immerse yourself by trying on traditional baskets and hats for an authentic experience. Next, visit the Amchong Tea Factory to uncover the intricate process behind Assam's globally loved teas—guided by experts who detail every step, from plucking to packaging. Delight in a tea-tasting session featuring premium blends that embody the rich heritage of Assam. The tour concludes back at the bungalow with light snacks with freshly made tea from the garden .Before departing, purchase exceptional teas as keepsakes or gifts. This unforgettable experience blends culture, craftsmanship, and culinary charm, offering a true taste of Assam.
Incluye
Qué incluye
- Bottled water
- All Fees and Taxes
- Tour Guide
- Restroom on board
- Coffee and/or Tea
- Veg Sandwich, Pakora (Onion, Potato & Tea Leaves) served with Tea.
Qué no incluye
- Pre book with additional charges.
- Dinner
- Air-conditioned vehicle
Itinerario
Guest Welcome at the tea garden.
We will provide refreshments to guest.
Introduction to the guide at the tea estate. We will take you on a guided walking tour in and around the plantations of Amchong Tea Estate and a brief overview of how tea is grown, manufactured, and tasted. Followed by a walk around the tea estate visiting plantations. Interact with the workers and participate in tea plucking (if plucking is in progress).
Visit to the tea factory to see different stages of tea processing such as Withering, Rolling, Fermenting, Drying and finally sorting.
End your day with a tea tasting session, where one can discover the differences in aroma, flavor and appearance of tea manufactured in different ways, and during different times of the year.
Cancelación
Cancelación gratuita hasta 24 horas antes del inicio, con reembolso completo.
Opiniones
4,9
- 528
- 44
- 30
- 20
- 10
Las valoraciones proceden de 32 opiniones recogidas por nuestro socio de reservas. Son palabras de los viajeros, en el orden en que se escribieron — nunca reordenadas para favorecer la experiencia.
Antes de ir
- Punto de encuentro
- There are 2 ways to reach our Tea Estate. 1. If you are coming from Guwahati : consider taking the sath gaon route which goes through the army camp. 2. If you are coming from Nagoan - Guwahati : consider taking a right from Sonapur towards Sonapur Digaru route.
- Recogida
- Todos se reúnen en el punto de inicio; no hay recogida.
- Tipo de entrada
- Mobile or paper ticket accepted
- Operado por
- Amchong Park and Resorts
- Infants are required to sit on an adult’s lap
- Not recommended for travelers with spinal injuries
- Not recommended for pregnant travelers
- Not recommended for travelers with poor cardiovascular health
- Travelers should have at least a moderate level of physical fitness
How it compares in Guwahati
- Its from-price is 93% below the median of the 55 experiences we list in Guwahati.
- It is shorter than most of them.
- By number of reviews it ranks 3 of 55.
- The operator lists free cancellation on it.
About Guwahati
Guwahati is Assam's largest city, on the Brahmaputra River, with hilltop temples, a river-island shrine and the gateway to Kaziranga and the north-east.
Guwahati spreads along the south bank of the Brahmaputra River, ringed by green hills, and is the gateway to India's north-east. On Nilachal Hill, the Kamakhya Temple is one of the most revered Shakta shrines in India and draws many pilgrims, especially at the Ambubachi festival in June. Umananda, a small Shiva temple, sits on Peacock Island in the middle of the river and is reached by ferry.
Top-ranked sights in Guwahati: Kamakhya Temple, Pobitora Wildlife Sanctuary.
