Kandyan Hut Cooking Class

Immerse yourself in the vibrant tapestry of Sri Lankan cuisine with this cooking class. Guided by expert local chefs, this interactive culinary session reveals the secrets behind beloved dishes such as egg hoppers, kottu roti, and creamy coconut curries. Participants will savor traditional tea and local sweets while learning to prepare authentic meals using fresh, locally-sourced ingredients. By the end of the class, not only will you enjoy a delicious feast, but you'll also take home treasured recipes to recreate the flavors of Sri Lanka in your own kitchen.

Verzamelpunt

Meeting at Kandyan Hut, No:662/3A Peradeniya Rd, Kandy 20000. Arrive 10–15 mins early. By Tuk Tuk/Taxi: Ask for “Kandyan Hut Restaurant, Kandy.” Dress comfortably for the activity.

Ophalen

Iedereen komt naar het startpunt; er is geen ophaalservice.

Tickettype

Mobile or paper ticket accepted

Uitgevoerd door

Kandyan Hut Cooking Class

• Wheelchair accessible
• Infants and small children can ride in a pram or stroller
• Public transportation options are available nearby
• Transportation options are wheelchair accessible
• All areas and surfaces are wheelchair accessible
• Not recommended for pregnant travelers
• Not recommended for travelers with poor cardiovascular health