
Palermo Sicilian Street Food Tour: Small Group by Do Eat Better
från50 US$47 US$
Beskrivningarna visas på engelska.
Discover the art of homemade ravioli in a hands-on cooking class in Palermo, one of Italy’s most captivating destinations. In a local kitchen, a skilled Italian cook will guide you through the secrets of fresh pasta-making. You’ll learn to mix and knead pasta dough, prepare regional fillings, and shape classic ravioli. While your ravioli cooks, enjoy an aperitivo and learn about Palermo's culinary traditions. Once ready, savor your freshly made ravioli with a traditional sauce, paired with fine regional wine. Hosted by Cesarine, Italy’s oldest network of passionate home cooks, this authentic experience is perfect for both beginners and experienced foodies, teaching you the skills to recreate real Italian ravioli at home.
Fri avbokning till 24 timmar innan upplevelsen börjar, med full återbetalning.
Palermo, capital of Sicily, is a port city of Arab-Norman palaces, gilded mosaics, baroque crossroads and street food.
Palermo was founded by the Phoenicians and later ruled by Arabs, Normans and Spaniards, and the layers show in its buildings. The Norman Palace holds the Palatine Chapel, glittering with gold mosaics, and the cathedral mixes Norman, Gothic and Baroque styles. The Arab-Norman monuments, with the cathedrals of Monreale and Cefalù, are listed by UNESCO.
Top-ranked sights in Palermo: Massimo Opera House (Teatro Massimo), Capo Market (Mercato di Capo), Vucciria Market (La Vucciria).
Förr/nu-priser kommer från arrangören, aldrig från oss.

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från50 US$47 US$
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