
Bari’s Ultimate Street Food Tour - Small Group by Do Eat Better
från56 US$48 US$
Beskrivningarna visas på engelska.
Join us for an exclusive cooking class in the historic center of Polignano a Mare and master the art of making authentic Apulian orecchiette, guided by expert local chefs. Step into the heart of Polignano a Mare and experience the essence of Apulian cuisine in a 2-hour hands-on cooking class. You’ll learn to prepare orecchiette, a true symbol of Puglia’s rich culinary heritage. The class is held in a charming, traditional house nestled in the winding streets of the historic center. This class takes you through every stage of preparation, offering invaluable tips and techniques that will allow you to recreate these delicious dishes at home. At the end of the class, enjoy a delightful aperitif featuring a selection of local specialties: freshly baked Apulian focaccia, crispy taralli, and seasonal vegetables. It’s a perfect moment to savor the flavors of the region and unwind after your culinary journey.
Fri avbokning till 24 timmar innan upplevelsen börjar, med full återbetalning.
Bari is the port city of Puglia on the Adriatic, with a maze-like old town, a medieval basilica holding the relics of St Nicholas and a long seafront.
Bari's old town, Bari Vecchia, is a tangle of white lanes and tiny squares on a peninsula pointing into the Adriatic, and many of its streets feel more like shared courtyards. The Basilica of San Nicola, begun in 1087 to house the relics of St Nicholas, draws both Catholic and Orthodox pilgrims, and the cathedral and the Swabian castle stand close by.
Top-ranked sights in Bari: Swabian Castle (Castello Svevo), Trulli of Alberobello World Heritage Site (Trulli di Alberobello), Piazza del Ferrarese.
Förr/nu-priser kommer från arrangören, aldrig från oss.

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