3 Hours and a Half Private Cooking Class in Trento
Beskrivningarna visas på engelska.
Beskrivningarna kommer från arrangören och översätts automatiskt.
- 3 tim 30 min
- Fri avbokning till 24 tim före
- 2 språk
- Privat tur
Höjdpunkter
The course includes an initial check-in and welcome moment with a small toast to introduce yourself and the preparation of a typical Trentino dish: strangolapreti. Each person will have the opportunity to actively participate in the production of the dish. With Michela's help, you will discover the unique flavors of the local cuisine when you sit down to eat the fruit of your work together, discussing and exchanging opinions on food, the area and what will be of interest to us.
Ingår
Det här ingår
- Cooking class
Avbokning
Fri avbokning till 24 timmar innan upplevelsen börjar, med full återbetalning.
Bra att veta
- Mötesplats
- To access us, ring the bell in front of the bus stop in via Travai 17.
- Upphämtning
- Alla möts vid startpunkten; ingen upphämtning finns.
- Biljettyp
- Mobile or paper ticket accepted
- Arrangeras av
- Taverna@home
- Public transportation options are available nearby
- Not recommended for celiacs
How it compares in Trento
- Its from-price is 24% above the median of the 49 experiences we list in Trento.
- Its length is typical for the group.
- The operator lists free cancellation on it.
About Trento
Trento is an Alpine city on the Adige, famous for the Council of Trent and a castle of medieval frescoes, with the Dolomites on its doorstep.
Trento lies in the Adige valley beneath steep Alpine walls, in the northern Italian region of Trentino. From 1545 to 1563 its cathedral and churches hosted the Council of Trent, which shaped the Catholic response to the Reformation. The Piazza Duomo, with its Neptune fountain and frescoed houses, is the heart of the old town, and the Castello del Buonconsiglio, the residence of the prince-bishops, holds a famous cycle of frescoes of the months.
Specialerbjudanden i Trento
Förr/nu-priser kommer från arrangören, aldrig från oss.
