TRADITIONAL JAPANESE COOKING: Ferment & Preservation techniques
설명은 영어로 표시됩니다.
- 2시간
- 2개 언어
- 프라이빗 투어
- 모바일 티켓
하이라이트
Make two seasonal pantry staples using traditional fermentation and preservation techniques. Miso, shoyu, vinegars, pickles, sauces, and preserves are essential to the Japanese table. Directed by each microseason, fermentation and preservation have been practiced in Japan for centuries. Today, we know that fermented foods are essential for a healthy gut, supporting mental and physical well-being.
포함 사항
포함되는 것
- AM Workshop with Tea + Sweets; PM Workshop with Drinks + Snacks
- English and Japanese Guide
- All Fees and Taxes
포함되지 않는 것
- Private transportation
취소 규정
All sales are final. No refund is available for cancellations.
출발 전 알아둘 점
- 미팅 장소
- Taking a taxi is the easiest option to get there. You can use apps like Uber / GO to call or ask your hotel to arrange one for you.
- 픽업
- 모두 출발 장소에서 모이며, 픽업은 없습니다.
- 티켓 종류
- Mobile or paper ticket accepted
- 운영사
- MAANA Experiences
- Public transportation options are available nearby
How it compares in Kyoto
- Its from-price is 188% above the median of the 1713 experiences we list in Kyoto.
- It is shorter than most of them.
About Kyoto
Kyoto, Japan's imperial capital for over a thousand years, is a city of temples, gardens, wooden townhouses and refined traditions.
The city holds many of Japan's most treasured sites. Fushimi Inari Taisha's thousands of vermilion torii gates climb a wooded mountain, Kinkaku-ji's Golden Pavilion shimmers over its pond, and Kiyomizu-dera's wooden stage juts from the hillside above the city. The rock garden of Ryoan-ji and the mossy grounds of Ginkaku-ji invite quiet contemplation.
Top-ranked sights in Kyoto: Fushimi Inari Shrine (Fushimi Inari Taisha), Kinkaku-ji (Golden Pavilion), Kiyomizu-dera Temple.
Kyoto 특가
할인 전후 가격은 운영사가 정한 것이며, 저희가 붙인 것이 아닙니다.
