
Kas: Kekova Island Sunken City & Historical Sites Boat Tour
fra80 USD64 USD
Beskrivelsene vises på engelsk.
This is not a fixed-menu cooking class. It begins with the ingredients that Kaş has to offer that day: a visit to the Friday Market or a local grocery store, choosing fresh produce together, and turning it into seasonal Turkish meze at Leman’s Deli. Hosted by a neighbourhood deli known for its daily homemade mezze, the experience is relaxed, hands-on and personal. You will learn the small details that make simple Turkish dishes so memorable. The menu is largely vegan and vegetarian, celebrates seasonal produce, and ends with everyone sharing the mezze they have prepared around the table.
Gratis avbestilling inntil 24 timer før opplevelsen starter, med full refusjon.
Kaş is a small harbour town on Turkey's Lycian coast, with a clear sea, Lycian rock tombs and a view of the Greek island of Kastellorizo.
Kaş lies on the Lycian coast of Antalya province, a small town on a bay with steep wooded hills behind, white houses draped in bougainvillea and a harbour of fishing boats. It stands on the site of the ancient Lycian city of Antiphellos, and a Hellenistic theatre and Lycian rock tombs, including a tomb with a lion carved on its lid, survive.
Top-ranked sights in Kaş: Kekova Island (Kekova Adasi), Kaleköy (Simena), Myra.
Før/nå-priser kommer fra arrangøren, aldri fra oss.

fra80 USD64 USD

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fra169 USD152 USD

fra80 USD64 USD
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