Traditional Japanese Confectionery Workshop

Highlight 1: You’ll gain a deep understanding of the history of Japanese sweets—which have evolved alongside the tea ceremony since the Kamakura period—and the Japanese spirit embodied in the concepts of “wabi-sabi.” Highlight 2: You’ll be able to express the beauty of Japan’s four seasons with your own hands through three elements: appearance (design), ingredients, and names. Highlight 3: You can experience firsthand the delicate and gentle handiwork of artisans, whose creations are often described as “too beautiful to eat.” Highlight 4: You can also experience the joy of giving the finished wagashi as a “wa”-inspired gift that embodies Japanese culture.

集合場所

1， 1 minute walk from Exit 1 of Osaka Business Park Station on the Osaka metro Nagahori Tsurumi-ryokuchi Line. 2， 2 minutes walk from Osakajokoen station on the JR Osaka Loop Line. 3， 10 minutes walk from the west exit of Kyobashi station on the JR Osaka Loop Line or Tozai Line.

送迎

全員が出発場所で合流します。送迎はありません。

チケットの種類

Mobile or paper ticket accepted

グループの人数

最大6名

催行会社

SAMURAI HONOR

• Public transportation options are available nearby
• Wheelchair accessible
• We use traditional ingredients such as rice, adzuki beans, kudzu starch, and sugar to express the essence of Japan’s four seasons within these small creations. Guests with food allergies must inform us in advance.