
Palma Food Tour: Tapas, Drinks and Delights with a Local
fra102 US$87 US$
Beskrivelserne vises på engelsk.
I'm a passionate chef and I lead Soqueta. Soqueta is a gastronomic house, which seeks to divulge and promote Majorcan cuisine. It's an outgoing, street-level cuisine, because Soqueta wishes to be an easy, direct entrance to the way of being on the island and above all, to our gastronomy which is defining in our culture. I invite you to cook and enjoy the simplicity of sharing a table with the calm which characterizes the island. Everything revolves around an antique kitchen table which belonged to an old Majorcan farm-house, and which we are, all together, going to bring to life again.
All sales are final. No refund is available for cancellations.
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Bedømmelserne kommer fra 37 anmeldelser, som vores bookingpartner har indsamlet. Det er de rejsendes egne ord, i den rækkefølge de blev skrevet — aldrig omrokeret for at pynte på oplevelsen.
Mallorca is the largest of Spain's Balearic Islands, with a Gothic cathedral in Palma, a rugged north-west mountain range and coves of clear water.
Mallorca lies in the western Mediterranean, an island of limestone mountains, almond and olive groves and a long, indented coast. Palma, the capital, is dominated by La Seu, a Gothic cathedral that rises over the bay, and by the Almudaina Palace beside it; the circular Bellver Castle looks down from a forested hill. The old town has quiet courtyards, boutiques and tapas bars.
Top-ranked sights in Mallorca: Palma Cathedral (La Seu), Sóller , Royal Palace of La Almudaina (Palau de l’Almudaina).
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