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Oaxacan Cheese and Quesillo Workshop

5,06 anmeldelser

Beskrivelserne vises på engelsk.

Beskrivelserne kommer fra udbyderen og oversættes automatisk.

  • 3 t 30 min
  • Gratis afbestilling indtil 24 t før
  • 2 sprog
  • Straks bekræftet

Højdepunkter

This is an interactive workshop where you will learn how to make one of the most popular ingredients in Oaxacan cuisine; Quesillo and Fresh Cheese. Learn step by step the production process through traditional techniques that have been part of several generations within Oaxacan cuisine, which you can replicate at home. You will discover our culinary traditions through this workshop full of flavor and culture. This workshop includes materials and a complete breakfast made from 100% organic ingredients. We have vegetarian breakfasts. Be part of this magical experience and learn the true history of the production of these traditional cheeses.

Inkluderet

Det er inkluderet

  • Materials for the workshop

Afbestilling

Gratis afbestilling indtil 24 timer før oplevelsen starter, med fuld refusion.

Anmeldelser

5,0

  • 56
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  • 30
  • 20
  • 10

Bedømmelserne kommer fra 6 anmeldelser, som vores bookingpartner har indsamlet. Det er de rejsendes egne ord, i den rækkefølge de blev skrevet — aldrig omrokeret for at pynte på oplevelsen.

Godt at vide

Mødested
We will meet at the beautiful El Pochote Xochimilco market, located in the historic center of Oaxaca.
Afhentning
Alle mødes ved startstedet; der er ingen afhentning.
Billettype
Mobile or paper ticket accepted
Udføres af
Only in Oaxaca Experiences
  • Wheelchair accessible
  • Infants and small children can ride in a pram or stroller
  • Service animals allowed
  • Public transportation options are available nearby

How it compares in Oaxaca City

  • Its from-price is 17% below the median of the 545 experiences we list in Oaxaca City.
  • It is shorter than most of them.
  • By number of reviews it ranks 197 of 545.
  • The operator lists free cancellation on it.

About Oaxaca City

Oaxaca City is the colonial capital of Oaxaca state, a stone-built highland city of markets, mole, mezcal and Zapotec ruins nearby.

Oaxaca de Juárez sits in a high valley at about 1,500 metres, its centre built of pale green stone around a shaded zócalo. The baroque church of Santo Domingo, with its gilded interior, and the attached former convent, now a cultural museum, are the grandest sights. Streets run with market stalls, painted walls and courtyard cafés, and the historic centre is a UNESCO World Heritage Site.

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