Cooking class: Learn how to make traditional Sardinian bread.

I was born around flours, inside a bakery with the smell of freshly baked bread. My Dad is a baker, my brother too: I love bread and I want to share my knowledge with you. How many types of bread we produce in our land? Together we will discover the dough, the shapes and the stories of bread in Sardinia. How is the experience? The First step consists in knowing the recipe and the different types of flours. Next, we prepare the dough and then we realize a variety of typical bread shapes, specifically: “su coccoi”. At the end, we cook the bread in the oven and we taste it together with some cheeses and a glass of wine.

集合地點

Sinnai

接送

提供接送，也可以直接到出發地點集合。

票種

Mobile or paper ticket accepted

團體人數

最多 8 人

營運業者

Sardinia To Do - Go abroad, feel like home

• Public transportation options are available nearby
• Infants and small children can ride in a pram or stroller
• Service animals allowed
• Infants are required to sit on an adult’s lap
• Suitable for all physical fitness levels
• Confirmation will be received at time of booking
• Most travelers can participate
• Near public transportation