Cooking Classes at the Yellow Door Kitchen
描述以英文显示。
- 3 小时
- 英语导览
- 电子票
亮点
Step into the vibrant world of culinary arts at Newcastle’s only dedicated Cooking School, The Yellow Door Kitchen. Nestled in the historic Tighes Hill, this purpose-built venue offers hands-on classes for everyone, from beginners to seasoned home cooks. Whether you're whipping up French macarons or mastering the art of the Christmas Bûche de Noël, expert chefs guide you every step of the way. Enjoy the camaraderie of fellow food enthusiasts in a relaxed atmosphere, and don’t forget to toast your creations with a glass of wine. Ignite your passion for cooking and baking today.
费用包含
包含内容
- All classes include: Printed recipes, the opportunity for participants to eat the food they have created in our dining room or taking away their baking to share with family and friends
取消政策
All sales are final. No refund is available for cancellations.
出行须知
- 集合地点
- Go to the corner of Bryant & Union Streets. Entry is through the big yellow doors on Union Street
- 接送
- 所有人在出发地点集合，不提供接送。
- 票种
- Mobile or paper ticket accepted
- 团队人数
- 最多 8 人
- 运营方
- The Yellow Door Kitchen
- Service animals allowed
- Public transportation options are available nearby
How it compares in Newcastle
- Its from-price is 67% above the median of the 65 experiences we list in Newcastle.
- It is longer than most of them.
About Newcastle
Newcastle is a coal-port city at the mouth of the Hunter River in New South Wales, with surf beaches, ocean baths and a lighthouse on a long breakwater.
Newcastle began as a convict settlement in 1804 and grew around coal and, later, steelmaking, and its harbour is still among the largest coal ports in the world. The centre curves around the water, with Christ Church Cathedral on the hill and heritage buildings along Hunter Street. Nobbys Head, a headland topped by a lighthouse, is joined to the shore by a long breakwater, and Fort Scratchley, a nineteenth-century coastal fort, guards the harbour mouth.
