Private Cachupa Cooking Class: Shore Tour from Mindelo Port
Beskrivelsene vises på engelsk.
- 2 timer
- Guiding på engelsk
- Bekreftes med en gang
- Privat tur
Høydepunkter
Discover the heart of Cape Verdean culture through its most iconic dish on this 2-hour Private Shore Tour. Cachupa, a slow-cooked blend of corn, beans, vegetables, and meats, is more than food—it is a symbol of community and island identity. This hands-on cooking class invites you to learn authentic techniques directly from a local cook. Enjoy a relaxed environment, traditional flavors, and a memorable cultural exchange before returning comfortably to your cruise ship.
Inkludert
Dette er inkludert
- Private transportation
- Ingredients: vegetables, corn, beans, fish, salted pork, chicken.
- Professional local English-speaking tour guide
- Drinks: a glass of wine/ or a beer/ or a juice/ water, coffee or tea.
- Meal: cachupa
Avbestilling
All sales are final. No refund is available for cancellations.
Greit å vite
- Henting
- Henting er inkludert for alle.
- Billettype
- Mobile or paper ticket accepted
- Arrangeres av
- taxiGo DMC
- Specialized infant seats are available
- Suitable for all physical fitness levels
How it compares in São Vicente
- Its from-price is 143% above the median of the 36 experiences we list in São Vicente.
- It is shorter than most of them.
About São Vicente
São Vicente is a dry, windswept island in northern Cape Verde, home to the port of Mindelo, its colonial streets, carnival and morna music.
São Vicente is a small volcanic island in the northern, Barlavento group of Cape Verde, off the west coast of Africa. Its chief town, Mindelo, wraps around a deep natural harbour, Porto Grande, once a coaling station for steamships. Pastel colonial houses, a fish market and a small replica of Lisbon's Belém Tower stand along the waterfront, and Monte Verde, the island's high point, rises behind.
